Trademark: 74162607
Status Date
Thursday, February 3, 2022
Registration Number
1706091
Registration Date
Tuesday, August 11, 1992
Filing Date
Wednesday, May 1, 1991
Published for Opposition
Tuesday, May 19, 1992
1 nutritive substance for micro-organism; namely, yeast for use as a fermentation agent in the wine and food industry
Feb 3, 2022
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Feb 3, 2022
Registered And Renewed (Third Renewal - 10 Yrs)
Feb 3, 2022
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Feb 3, 2022
Case Assigned To Post Registration Paralegal
Aug 26, 2021
Teas Section 8 & 9 Received
Aug 11, 2021
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Oct 20, 2011
Registered And Renewed (Second Renewal - 10 Yrs)
Oct 20, 2011
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Oct 20, 2011
Case Assigned To Post Registration Paralegal
Sep 27, 2011
Teas Section 8 & 9 Received
Sep 20, 2011
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 20, 2011
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 7, 2008
Case File In Ticrs
Sep 27, 2002
Registered And Renewed (First Renewal - 10 Yrs)
Sep 27, 2002
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Jul 8, 2002
Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
Jul 8, 2002
Teas Section 8 & 9 Received
Aug 19, 1998
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jun 4, 1998
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Aug 11, 1992
Registered-Principal Register
May 19, 1992
Published For Opposition
Apr 17, 1992
Notice Of Publication
Feb 3, 1992
Approved For Pub - Principal Register
Jan 17, 1992
Correspondence Received In Law Office
Aug 27, 1991
Non-Final Action Mailed
Aug 8, 1991
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24