Trademark: 74062542
Status Date
Tuesday, March 30, 1999
Registration Number
1719241
Registration Date
Tuesday, September 22, 1992
Filing Date
Wednesday, May 23, 1990
Published for Opposition
Tuesday, January 29, 1991
Cancellation Date
Tuesday, March 30, 1999
1 enzyme preperations used in the baking and flour milling industry
30 flour, bread, bread improvers and additives namely, dough strengtheners and conditioners and mold inhibitors
Mar 30, 1999
Cancelled Sec. 8 (6-Yr)
Sep 22, 1992
Registered-Principal Register
Jul 20, 1992
Allowed Principal Register - Sou Accepted
Jul 2, 1992
Correspondence Received In Law Office
Feb 25, 1992
Non-Final Action Mailed
Feb 5, 1992
Assigned To Examiner
Dec 16, 1991
Statement Of Use Processing Complete
Apr 23, 1991
Use Amendment Filed
Apr 23, 1991
Noa Mailed - Sou Required From Applicant
Jan 29, 1991
Published For Opposition
Dec 28, 1990
Notice Of Publication
Oct 30, 1990
Approved For Pub - Principal Register
Oct 22, 1990
Examiner's Amendment Mailed
Oct 5, 1990
Assigned To Examiner
Trademark Alertz updated from USPTO on 2030-01-24