30 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, COFFEE SUBSTITUTES, FLOUR AND PROCESSED WHEAT FOR USE IN THE PREPARATION OF BREAKFAST CEREALS AND PUDDINGS, BREAD, BISCUITS, CAKES, PASTRY AND CANDY, EDIBLE ICES, HONEY, TREACLE, YEAST, BAKING-POWDER, SALT, MUSTARD, SEASONINGS, NAMELY, SALT, MUSTARD AND PEPPER, VINEGAR, SAUCES, EXCLUDING CRANBERRY AND APPLE SAUCE, SPICES, ICE