30 BREAKFAST CEREAL, FLOUR, KETCHUP, MACARONI, MARSH-MALLOWS, MIXES FOR MAKING BAKERY GOODS, ENGLISH MUFFINS, MUSTARD, NOODLES, PEPPER, PRETZELS, RICE, SALT, SPAGHETTI SAUCE, SPAGHETTI, CHOCOLATE SYRUP, PANCAKE AND WAFFLE SYRUP, TEA BAGS, VENEGAR, CHOCOLATE CHIPS, MACARONI AND CHEESE, RELISH AND CORN CHIPS