30 COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, BREAKFAST CEREALS AND PREPARED CEREALS FOR HUMAN CONSUMPTION, BREAD, BISCUITS (OTHER THAN BISCUITS FOR ANIMALS), CAKES, PASTRY, PIES, PUDDINGS, BLANCMANGE, CHOCOLATES, FRUIT ICES, HONEY, SALT FOR FOOD, MUSTARD, PEPPER, VINEGAR, SAUCES (OTHER THAN APPLE OR CRANBERRY SAUCES), SPICES (OTHER THAN POULTRY SPICE), AND ICE