Trademark: 73359476
Status Date
Saturday, November 27, 2004
Registration Number
1267473
Registration Date
Tuesday, February 21, 1984
Filing Date
Monday, April 12, 1982
Published for Opposition
Tuesday, November 29, 1983
Cancellation Date
Saturday, November 27, 2004
1 Baking Dough Conditioners Containing Dextrose, SSL, Monoglycerides, Ascorbic Acid, Fungal Amylase and L-Cysteine Hydrochloride
Nov 27, 2004
Cancelled Sec. 8 (10-Yr)/Expired Section 9
Sep 13, 1989
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jun 1, 1989
Registered - Sec. 8 (6-Yr) & Sec. 15 Filed
Feb 21, 1984
Registered-Principal Register
Nov 29, 1983
Published For Opposition
Nov 29, 1983
Published For Opposition
Oct 11, 1983
Notice Of Publication
Sep 8, 1983
Approved For Pub - Principal Register
Jul 22, 1983
Correspondence Received In Law Office
May 3, 1983
Non-Final Action Mailed
Trademark Alertz updated from USPTO on 2030-01-24