29 Canned Fish and Shellfish-Namely, Canned Crabmeat, Shrimp, Oysters, Clams, Tuna, Sardines, Kippers, Mackerel, Salmon; Canned Fruits and Vegetables-Namely, Canned Mandarin Oranges, Pineapple, Mushrooms, Water Chestnuts, Bamboo Shoots, Asparagus; and Frozen Fish