THE CERTIFICATION MARK IS USED BY PERSONS AUTHORIZED BY APPLICANT TO CERTIFY THAT FOOD HAS BEEN PREPARED UNDER THE STRICT SUPERVISION OF THE PANEL OF DIRECTORS OF THE HALAAL REGULATORY COUNCIL OF THE WORLD COMMUNITY OF ISLAM IN THE WEST AND CONFORMS TO ALL THE TRADITIONAL ISLAMIC DIETARY LAWS OF HEALTH AND CLEANLINESS.
"HALAAL"
THE ARABIC WORD "HALAAL" DESIGNATES THE TRADITIONAL ISLAMIC DIETARY LAWS OF HEALTH AND CLEANLINESS.