8 HAND SAW BLADES FOR MEAT CUTTING, HAND SAW FRAMES FOR MEAT CUTTING, CHOPPER PLATES AND KNIVES FOR MEAT PROFESSSIONAL MEAT CUTTING CUTLERY AND CARCASS SPLITTING BLADES; PROFESSIONAL MEAT-CUTTING TOOLS-NAMELY, NECK-BONING KNIVES, BONING KNIVES, SKINNING KNIVES, FISH FILET KNIVES, BREAKING KNIVES, STEAK KNIVES, HAM SLICERS, SCALLOP SLICERS AND SALMON SLICERS