46 FROZEN CHEESE-FLAVORED FOODS IN A PASTRY CRUST CONSISTING OF RFRESH WHOLE EGGS, WHEAT FLOUR, WATER, CHEDDAR CHEESE, HYDROGENATED VEGETABLE OILS, LEAVENING, WHEY SOLIDS, FOOD STARCH MODIFIED, SALT, BUTTERMILK SOLIDS, SUGAR, NONFAT DRY MILK, SPICES, MONOSODIUM GLUTAMATE, AND FLAVORING