46 DISPOSABLE PACKAGES CONTAINING INDIVIDUAL SERVINGS OF CONDIMENTS AND IMITATIONS THEREOF-NAMELY, MUSTARD, KETCHUP, PANCAKE AND WAFFLE SYRUP, HONEY, MAYONNAISE, SALAD DRESSING, FRENCH DRESSING, TARTAR SAUCE, BARBEQUE SAUCE, HORSERADISH SAUCE, ANTIOXIDANT (TO KEEP FRUITS AND VEGETABLES FROM DISCOLORATION AND/OR WILTING DUE TO OXIDATION), WHIPPED TOPPING, CREAM SAUCE, MEAT TENDERIZER AND SWEET RELISH