46 DIET FOOD; MEAT; FISH-NAMELY, MOLLUSKS, AND SHELLFISH; POULTRY; GAME; MEAT EXTRACTS; EDIBLE GELATINE; PRESERVES; DRIED AND COOKED FRUITS AND VEGETABLES WHICH ARE CANNED OR BOTTLED; JELLIES; JAMS; EGGS; MILK; EDIBLE OILS AND FATS; PICKLES; COFFEE SUBSTITUTES; TEA; COCOA; SUGAR; RICE; TAPIOCA; SAGE; FLOUR AND GRAIN PRODUCTS-NAMELY, BREAD, BISCUITS, CAKE AND PASTRIES; ICE CREAM; HONEY; MOLASSES SYRUP; YEAST; POWDERED YEAST; SALT; PEPPER; VINEGAR; MUSTARD; SAUCES; SPICES; NATURAL FRUIT SYRUPS; PURE FRUIT JUICES; AND ARTIFICIAL FRUIT SYRUPS