46 MEAT, BACON, FRANKFURTERS; CANNED MEAT-NAMELY, CORNED BEEF HASH, LUNCHEON MEAT, POTTED MEAT, VIENNA SAUSAGE, BEEF STEW, CHILE CON CARNE; FROZEN MEAT-NAMELY, BEEF STEAK, BREADED VEAL STEAK, CHUCK WAGON STEAKS, BEEF BURGERS; VARIOUS PREPARED FOODS WITH MEAT GRAVY OR SAUCE-NAMELY, BEEF GRAVY, CHICKEN GRAVY, MEAT SAUCE, BEEF RAVIOLI, SPAGHETTI WITH MEAT BALLS, SPAGHETTI SAUCE WITH MEAT, AND PORK AND BEANS