46 Pickled and Marinated Fish; Salted Fish; Canned Fish and Shellfish; Cocktail Sauce; Tartar Sauce; Shrimp Cocktail; Horse-Radish; Anchovy Paste; Sauerkraut; Pickles and Pickle Relish; Olives; Fresh, Bottled, and Frozen Lingonberries; Dried Fruit Mix, Honey; Candy Mints; Mushrooms, and Prepared Meats