46 PRESERVED FRUITS, CANNED FISH, CANNED SHRIMP, CANNED SHELL FISH, CANNED MEATS, SMOKED MEATS, FRUIT PRESERVES AND MARMALADES, TEAS, COFFEES, CANNED SOUPS, SPICES, ICE CREAM, ICE CREAM SAUCES AND FLAVORED SYRUP TOPPINGS, FROZEN MEATS, NUT MEATS AND SALTED NUTS, CREAM OF TARTAR, FRUIT JUICES, TABLE SYRUPS, BREADS, BUTTER, NUT BUTTER SPREADS, RICE, CHEESE, CHEESE DIPS AND CHEESE SPREADS, WELSH RAREBIT; CHINESE FOODS-NAMELY, CHOW MEIN, CHOP SUEY, BAMBOO SHOOTS, BEAN SPROUTS, NOODLES, DUCK SAUCE, AND SOY SAUCE, INSTANT COCOA, COCOANUT, FRENCH STYLE DESSERT CAKES-NAMELY, COFFEE, BRANDY AND RUM FLAVORED BABAS, CREPES SUZETTE AND CREPES AMANDINE, NOODLE NESTS, POPPING CORN, CANNED POTATO STICKS, FRESH EGGS, BOUILLON CUBES, ALMOND PASTE, FLOUR AND FLOUR MIXES, FOOD STARCHES, DRIED FRUITS, HONEY AND HONEY SPREAD, CANNED AND RAW MACARONI, CANNED LASAGNE, CANNED RAVIOLI, CANNED AND RAW SPAGHETTI, CANNED HORS D'OEUVRES, CANNED NOODLES WITH MEAT, CANNED STEWS, EVAPORATED MILK, MINCEMEAT, OLIVES, PICKLES, RELISHES, RICE, PLUM, AND INDIAN PUDDINGS, SALTS, COOKING SAUCES, HERBS, CHILI POWDER, GARLIC POWDER, ONION POWDER, POULTRY SEASONING CANNED CHOWDERS, VEGETABLE JUICES, BAKING CHOCOLATE, FRUIT AND PUMPKIN PIE AND PASTRY FILLINGS, CAKE, BISCUIT AND MUFFIN MIXES, GELATINE, PREPARED MUSTARD AND PUDDING POWDERS