46 [ CANNED VEGETABLES, PICKLES, PICKLE RELISH, CHOW CHOW, CHILI SAUCE, CATSUP, OLIVES, ] HORSERADISH, [ FRUIT PRESERVES, JELLIES, APPLE BUTTER, ] SALAD DRESSINGS, [ BOTTLED ONIONS, VINEGAR, PREPARED MUSTARD, FOOD FLAVORING EXTRACTS, PEANUTBUTTER, SANDWICH SPREAD, ] AND MAYONNAISE