46 CRUSHED AND WHOLE FRUITS AND NUTS USED IN MAKING SHERBETS, ICES, AND ICE CREAM; FRUIT POWDERS AND FRUIT, NUT, MARSHMALLOW, FUDGE, BUTTERSCOTCH, AND CARAMEL TOPPINGS, FLAVORS, AND IMITATION FLAVORS USED IN MAKING SUNDAES AND ICE CREAM; FLAVORING EXTRACTS, FLAVORING SYRUPS, AND IMITATION FLAVORING EXTRACTS USED IN MAKING SUNDAES AND ICE CREAM; CHOCOLATE FLAVORED PASTE AND SYRUP FOR FOOD PURPOSES; FRUIT AND CHOCOLATE FLAVORED SAUCES FOR FOOD PURPOSES; CHOCOLATE SYRUP FOR USE IN MAKING A CHOCOLATE DAIRY DRINK; BITTERSWEET FUDGE SYRUP, COCOA POWDER, AND COCOA PASTE FOR FOOD PURPOSES; MARSHMALLOW, FLAVORING EMULSIONS, AND THICKENING POWDER USED IN MAKING ICE CREAM; AND SHERBET BASES