46 CANNED FRUITS; CANNED VEGETABLES; FRUIT AND VEGETABLE JUICES IN CONTAINERS; BAKED BEANS, INCLUDING PEA BEANS, RED KIDNEY BEANS AND YELLOW EYE BEANS; CANNED FISH; CANNED SHELL FISH; CANNED CHICKEN; CANNED EVAPORATED MILK; CONDIMENTS NAMELY, TOMATO CATSUP, CHILI SAUCE AND MEAT SAUCES; FRUIT PRESERVES, JAMS, JELLIES, AND MARMALADE; MAYONNAISE; SALAD DRESSING; TABLE SYRUPS NAMELY, CORN SYRUP AND MAPLE SYRUP; MOLASSES; VINEGAR; PEANUT BUTTER; TEA AND COFFEE