46 VEGETABLE OILS FOR FOOD PURPOSES-NAMELY, OLIVE OIL; CANNED AND BOTTLED FRUITS AND VEGETABLES-NAMELY, RIPE OLIVES, RIPE GREEN OLIVES, ANCHOVY STUFFED RIPE OLIVES, BREAKFAST FIGS, PEELED PIMIENTO; SPICED AND PRESERVED FRUITS-NAMELY, PRESERVED FIGS, SPICED WATERMELON RIND; JAM-NAMELY, FIG JAM; MARMALADE-NAMELY,GRAPEFRUIT MARMALADE; AND FRUIT JUICES FOR FOOD PURPOSES-NAMELY, ORANGE JUICE