Trademark: 71336609
Word
GIBBS
Status
Registered
Status Code
800
Status Date
Thursday, February 29, 2024
Serial Number
71336609
Registration Number
0305918
Registration Date
Tuesday, August 29, 1933
Mark Type
5000
Filing Date
Monday, April 10, 1933

Trademark Owner History
NITTANY CORPORATION - 4th New Owner Entered After Registration
HANOVER FOODS CORPORATION - 3rd New Owner Entered After Registration
GIBBS & COMPANY, INC. - Original Registrant

Classifications
46 [ CANNED VEGETABLES, CANNED FRUITS, CANNED HOMINY, CANNED SAUERKRAUT, CANNED BERRIES, CANNED SPAGHETTI, CANNED SPAGHETTI WITH TOMATO SAUCE, CANNED SOUPS, ] CANNED PORK AND BEANS, [ CANNED PORK AND BEANS WITH TOMATO SAUCE, CANNED OYSTERS, OYSTER BROTH, SEASONING AND FLOUR FOR OYSTER STEW, TOMATO JUICE FOR FOOD PURPOSES, TOMATO PASTE, TOMATO CATSUP, AND APPLE PECTIN JELLY ]

Trademark Events
Feb 29, 2024
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Feb 29, 2024
Registered And Renewed (Sixth Renewal - 10 Yrs)
Feb 29, 2024
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Feb 28, 2024
Case Assigned To Post Registration Paralegal
Sep 7, 2023
Teas Section 8 & 9 Received
Aug 29, 2022
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Nov 16, 2012
Notice Of Acceptance Of Sec. 8 & 9 - E-Mailed
Nov 16, 2012
Registered And Renewed (Fifth Renewal - 10 Yrs)
Nov 16, 2012
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Nov 16, 2012
Case Assigned To Post Registration Paralegal
Oct 23, 2012
Teas Section 8 & 9 Received
Oct 2, 2008
Case File In Ticrs
Nov 28, 2003
Registered And Renewed (Fourth Renewal - 10 Yrs)
Nov 28, 2003
Registered - Sec. 8 (10-Yr) Accepted/Sec. 9 Granted
Sep 4, 2003
Registered - Combined Section 8 (10-Yr) & Sec. 9 Filed
Sep 4, 2003
Paper Received
Dec 28, 1993
Registered And Renewed (Third Renewal - 10 Yrs)
Oct 10, 1993
Response Received To Post Reg. Action
Sep 1, 1993
Post Registration Action Mailed - Sec. 9
Jul 16, 1993
Registered - Sec. 9 Filed/Check Record For Sec. 8
Aug 29, 2073
Registered And Renewed (Second Renewal - 20 Yrs)

Trademark Alertz updated from USPTO on 2030-01-24