46 CANNED VEGETABLES, CANNED FRUITS, EVAPORATED FRUITS, CANNED BERRIES, PREPARED LEMON, ORANGE, AND CITRON PEEL; WILD RICE; CANNED FISH, CANNED TOMATO SAUCE, TAPIOCA, PEARL BARLEY, CANNED AND EVAPORATED PRUNES, SLICED AND GRATED PINEAPPLE, CANNED RIPE FIGS, CANNED CRANBERRY SAUCE, CANNED PORK AND BEANS, CANNED PIMIENTOS, DILL PICKLES, PEANUT BUTTER, SEEDLESS RAISINS, DRIED CURRANTS, SEEDED RAISINS, RIPE OLIVES, CANNED CELERY, DATES, CANNED OLIVE OIL, CHICKEN BOUILLON CUBES, CANNED TOMATO CATCHUP, CANNED MUSHROOMS, SALTED PEANUTS, ALMONDS IN THEIR NATURAL STATE, POP CORN IN ITS NATURAL STATE, CANNED CIDER VINEGAR, OLIVES, CANNED JELLY, CANNED OYSTER-COCKTAIL SAUCE, MALT VINEGAR, JAM, CANNED CHILI SAUCE, ONION SALT, MAYONNAISE, GARLIC SALT, CELERY SALT, ORANGE MARMALADE, BERRY PRESERVES, PREPARED MUSTARD AND HONEY, CANNED SHELLFISH, CANNED HOMINY, CANNED SAUERKRAUT, SPLIT PEAS, AND VEGETABLE AND PICKLE RELISH