Trademark: 71182348
Word

Status
Dead
Status Code
900
Status Date
Friday, January 10, 1986
Serial Number
71182348
Registration Number
0189912
Registration Date
Tuesday, September 30, 1924
Mark Type
2000
Filing Date
Friday, June 22, 1923

Trademark Owner History

Classifications
46 FRESH, PICKLED, SMOKED, AND CURED MEATS-NAMELY, SLICED BEEF, COTTAGE-STYLE BUTTS, SKINNED HAM, SELECTED BACON, MEAT (I.E., FRESH BEEF, FRESH PORK, FRESH VEAL, FRESH LAMB, FRESH MUTTON), FLAT BONELESS COOKED HAM, HAM, DRIED BEEF, COOKED BONELESS HAM, CALAS, COOKED TRIMMED HAM, COOKED BONELESS SHOULDER, BACON BELLY, SHOULDER, LARD, BAKERS' PURE LARD, OPEN-KETTLE-RENDERED LARD, BACON, SAUSAGE, COOKED HAM, PICNIC, SLICED BEEF, PORK TENDERLOIN, PIG FEET, MEAT LOAF, AND TONGUE
1 DECEMBER, 1907.
1 DECEMBER, 1907.
THE BORDER OF THE LABEL IS OF A LIGHT BLUE, THE ROSE IS OF A DARK RED, THE LEAVES AND STEM OF THE ROSE ARE GREEN, THE BACK GROUND FOR THE LEAVES AND STEM OF THE ROSE AND FOR THE AREA IMMEDIATELY BELOW THE ROSE IS DARK BLUE FRINGED WITH BLACK. FROM THE SAID BLACK FRINGE THE COLORS BLEND THROUGH GREEN AND ORANGE INTO A LIGHT YELLOW. A YELLOW PANEL, PROVIDED WITH A WHITE BORDER, EXTENDS TRANSVERSELY OF THE LABEL AND IS ADAPTED TO RECEIVE THE NAME OF THE COMMODITY TO WHICH THE LABEL IS AFFIXED. AN ORANGE BORDER DEFINES THE OUTER EDGE OF THE YELLOW AREA AND EXTENDS BETWEEN THE YELLOW AREA AND THE BLUE BORDER.

Trademark Events
Jan 10, 1986
Expired Sec. 9

Trademark Alertz updated from USPTO on 2030-01-24